Apple Fritter Bites

Apple Fritter Bites are a delightful treat that combines the sweet flavor of apples with warm spices. These bites are baked, not fried, making them a healthier option without compromising on taste. Perfect for gatherings, brunches, or simply as an afternoon snack, these Apple Fritter Bites are sure to impress. With their easy preparation and the irresistible apple glaze, they stand out as a must-try recipe!

Why You’ll Love This Recipe

  • Quick to make – With only 15 minutes of prep time and 15 minutes of cooking time, you can easily whip up these treats.
  • Deliciously flavorful – The combination of Honeycrisp apples and cinnamon gives each bite a burst of flavor that everyone will love.
  • Baked, not fried – Enjoy a lighter version without sacrificing taste. These bites are guilt-free!
  • Versatile for any occasion – Whether it’s a party or a cozy family gathering, these Apple Fritter Bites fit right in.
  • Kid-friendly – They’re fun to eat and perfect for little hands, making them a great choice for kids.

Tools and Preparation

To prepare Apple Fritter Bites, you’ll need some essential tools. Having the right equipment makes the process smoother and more enjoyable.

Essential Tools and Equipment

  • Nonstick baking sheet
  • Mixing bowls
  • Whisk
  • Measuring cups and spoons
  • Spatula

Importance of Each Tool

  • Nonstick baking sheet – Ensures your Apple Fritter Bites do not stick, making cleanup easier.
  • Mixing bowls – Essential for combining ingredients efficiently.
  • Whisk – Helps to blend dry ingredients smoothly for even distribution.

Ingredients

Makes 30 bites

Baked, not fried, Apple Fritter Bites are loaded with apple flavor, and the apple glaze puts them over the top! So good; so shareable!

This recipe is from my good friend Baker Mama and her new cookbook, Brilliant Bites: 75 Amazing Small Bites for Any Occasion.

For the Dough

  • Nonstick cooking spray (for greasing)
  • 1 ½ cups all purpose flour
  • 2 tsp baking powder
  • ½ tsp kosher salt
  • 2 tsp cinnamon
  • ¼ cup unsalted butter
  • ¼ granulated sugar
  • 1 large egg
  • ½ tsp vanilla extract
  • ½ cup no-sugar added applesauce
  • 1 ½ cups peeled and finely diced Honeycrisp apples (about 2 medium apples)

For the Glaze

  • 2 cups powdered sugar
  • ⅓ cup plus 2 TBSP apple cider or apple juice

How to Make Apple Fritter Bites

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). Prepare your nonstick baking sheet by spraying it with nonstick cooking spray.

Step 2: Mix Dry Ingredients

In a mixing bowl, combine:
* 1 ½ cups all purpose flour
* 2 tsp baking powder
* ½ tsp kosher salt
* 2 tsp cinnamon

Whisk together until well blended.

Step 3: Cream Butter and Sugar

In another bowl, cream together:
* ¼ cup unsalted butter
* ¼ granulated sugar

Use a spatula or whisk until the mixture is light and fluffy.

Step 4: Add Wet Ingredients

Add in:
* 1 large egg
* ½ tsp vanilla extract
* ½ cup no-sugar added applesauce

Mix again until combined smoothly.

Step 5: Combine Mixtures

Gradually fold in the dry mixture into the wet mixture. Be careful not to overmix. Gently add:
* 1 ½ cups finely diced Honeycrisp apples

Stir just until incorporated.

Step 6: Bake

Spoon tablespoon-sized amounts of batter onto your prepared baking sheet. Bake for about 15 minutes or until golden brown.

Step 7: Prepare the Glaze

While baking, prepare your glaze by mixing:
* 2 cups powdered sugar
* ⅓ cup plus 2 TBSP apple cider or apple juice

Whisk until smooth.

Step 8: Glaze the Bites

Once baked, remove from oven and allow to cool slightly. Drizzle or dip each bite into the glaze before serving.

Enjoy your delicious Apple Fritter Bites!

How to Serve Apple Fritter Bites

Apple Fritter Bites are delightful treats that can be enjoyed in various ways. Whether for breakfast, a snack, or dessert, these bites can be paired with different accompaniments to elevate your experience.

With a Warm Dip

  • Caramel Sauce – Drizzle warm caramel sauce over the fritter bites for a sweet and gooey finish.
  • Cream Cheese Frosting – A dollop of cream cheese frosting adds a rich and tangy flavor that complements the apples.

As a Breakfast Treat

  • Yogurt Parfait – Layer Apple Fritter Bites with yogurt and fresh fruits for a delicious breakfast parfait.
  • Coffee or Tea – Pair these bites with your morning coffee or tea for a comforting start to your day.

For Entertaining

  • Fruit Platter – Serve alongside a fresh fruit platter to balance the sweetness of the fritters.
  • Cheese Board – Include them on a cheese board for an interesting mix of flavors and textures.

How to Perfect Apple Fritter Bites

To ensure your Apple Fritter Bites turn out perfectly every time, follow these tips that enhance their flavor and texture.

  • Use Fresh Apples – Choose ripe Honeycrisp apples for the best flavor and moisture content.
  • Don’t Overmix – Gently fold the batter to keep the fritters light and fluffy; overmixing can make them dense.
  • Adjust Baking Time – Keep an eye on them while baking; they should be golden brown but not overcooked.
  • Glaze While Warm – Drizzle the glaze over the fritters while they are still warm for better adhesion and flavor absorption.

Best Side Dishes for Apple Fritter Bites

These Apple Fritter Bites can be served alongside various side dishes that complement their sweet apple flavor. Here are some great options:

  1. Fresh Fruit Salad – A vibrant mix of seasonal fruits adds freshness and balances sweetness.
  2. Maple Syrup Drizzle – A light drizzle of maple syrup enhances the natural sweetness of the fritters.
  3. Oatmeal – Serve with a bowl of oatmeal topped with nuts and fruits for a hearty breakfast option.
  4. Savory Sausages – Pair with turkey or chicken sausages for a delightful contrast between sweet and savory flavors.
  5. Chia Seed Pudding – A creamy chia seed pudding offers a nutritious side that’s also satisfying.
  6. Cinnamon Sugar Tortilla Chips – Crispy tortilla chips dusted with cinnamon sugar create an excellent crunchy companion.

Common Mistakes to Avoid

When making Apple Fritter Bites, it’s easy to overlook some important details that can affect the final result. Here are common mistakes to watch out for:

  • Using too much flour: Adding excess flour can make your bites dense and dry. Always measure carefully and spoon the flour into your measuring cup, leveling it off with a knife.

  • Skipping the applesauce: Applesauce adds moisture and flavor. Avoid omitting it, as it is essential for keeping the fritter bites tender.

  • Not dicing apples finely: Large apple pieces can lead to uneven cooking. Make sure your Honeycrisp apples are peeled and diced finely for even distribution in each bite.

  • Ignoring baking time: Overbaking can dry out the fritters. Keep an eye on them towards the end of the cooking time to ensure they remain moist and flavorful.

  • Forgetting to grease the pan: A sticky baking sheet can ruin your Apple Fritter Bites. Use nonstick cooking spray generously to avoid any sticking issues.

  • Neglecting to mix ingredients thoroughly: Inadequate mixing can lead to uneven flavors and textures. Make sure all ingredients are well combined before baking.

Apple

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • Keep in the refrigerator for up to 4 days.

Freezing Apple Fritter Bites

  • Place in a single layer on a baking sheet until frozen solid.
  • Transfer to a freezer-safe bag or container; they will last up to 2 months.

Reheating Apple Fritter Bites

  • Oven: Preheat to 350°F (175°C) and heat for about 10-15 minutes until warm.
  • Microwave: Heat on medium power for about 20-30 seconds per bite for a quick warm-up.
  • Stovetop: Heat in a non-stick skillet over low heat for about 5 minutes, turning occasionally.

Frequently Asked Questions

How do I make Apple Fritter Bites gluten-free?

You can substitute all-purpose flour with your favorite gluten-free flour blend. Ensure all other ingredients are also gluten-free.

Can I use different types of apples for Apple Fritter Bites?

Yes! While Honeycrisp apples are delicious, you can use Granny Smith, Fuji, or Gala apples based on your preference.

What is the best way to store leftover Apple Fritter Bites?

Store them in an airtight container in the refrigerator for up to four days or freeze them for longer storage.

How do I know when my Apple Fritter Bites are done?

They should be golden brown on top and a toothpick inserted into the center should come out clean when they’re fully baked.

Final Thoughts

Apple Fritter Bites are a delightful treat that combines sweetness with cinnamon warmth. They’re perfect for sharing at gatherings or enjoying as a snack at home. Feel free to customize these bites by adding nuts or using different spices like nutmeg for variation. Give this recipe a try—you won’t be disappointed!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Apple Fritter Bites

Apple Fritter Bites


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Camila
  • Total Time: 30 minutes
  • Yield: Approximately 30 bites 1x

Description

Apple Fritter Bites are a delightful combination of sweet, tender apples and warm spices, all baked to perfection. These mini treats are not only easy to prepare but also a healthier alternative to traditional fried fritters. With a soft and fluffy texture, they’re drizzled with a delicious apple glaze that adds an irresistible sweetness. Perfect for brunches, gatherings, or afternoon snacks, these bites will impress family and friends alike. Enjoy them warm or at room temperature; they are sure to be a hit!


Ingredients

Scale
  • Nonstick cooking spray
  • 1 ½ cups all purpose flour
  • 2 tsp baking powder
  • ½ tsp kosher salt
  • 2 tsp cinnamon
  • ¼ cup unsalted butter
  • ¼ cup granulated sugar
  • 1 large egg
  • ½ tsp vanilla extract
  • ½ cup no-sugar added applesauce
  • 1 ½ cups peeled and finely diced Honeycrisp apples
  • 2 cups powdered sugar
  • ⅓ cup plus 2 TBSP apple cider or apple juice

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a nonstick baking sheet.
  2. In one bowl, whisk together flour, baking powder, salt, and cinnamon.
  3. In another bowl, cream the butter and sugar until light and fluffy. Add in the egg, vanilla extract, and applesauce; mix well.
  4. Gradually combine the dry ingredients with the wet mixture without overmixing. Gently fold in the diced apples.
  5. Spoon tablespoon-sized amounts onto the prepared baking sheet and bake for 15 minutes until golden brown.
  6. For the glaze, whisk powdered sugar with apple cider or juice until smooth. Drizzle over cooled fritters before serving.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bite (20g)
  • Calories: 70
  • Sugar: 9g
  • Sodium: 40mg
  • Fat: 2g
  • Saturated Fat: 1g
  • Unsaturated Fat: 0.5g
  • Trans Fat: 0g
  • Carbohydrates: 13g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 10mg

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star