Description
Elevate your lunch with the Better Than The Classic Tomato Sandwich, a fresh take on a beloved classic. This delightful recipe swaps out traditional mayonnaise for creamy labneh, creating a luscious spread that perfectly complements juicy heirloom tomatoes. In just 5 minutes, you’ll have a stunning sandwich that’s not only quick to make but also bursting with flavor. Ideal for lunch, picnics, or as a satisfying snack, this sandwich is versatile and easily customizable with your favorite herbs and spices. Enjoy the refreshing taste of summer with each bite!
Ingredients
Scale
- 3 tablespoons labneh (homemade or store-bought)
- Extra virgin olive oil
- 2 slices of lightly toasted sandwich bread
- 1/2 large heirloom tomato, thinly sliced
- Kosher salt
- Black pepper
Instructions
- In a small bowl, mix labneh with a drizzle of olive oil until smooth and spreadable.
- Toast two slices of bread lightly.
- Spread the labneh mixture generously on both slices of bread.
- Layer the tomato slices evenly on one slice and season with salt and pepper.
- Top with the second slice of bread, cut in half, and serve immediately.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Lunch
- Method: No-Cook
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 sandwich
- Calories: 330
- Sugar: 3g
- Sodium: 560mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 10mg
Keywords: Use fresh heirloom tomatoes for the best flavor. Experiment with flavored labneh varieties to add unique twists. Pair with salads or crunchy snacks for a complete meal.