Biscoff Millionaires ‘Shortbread’

Biscoff Millionaires ‘Shortbread’ is an indulgent treat that combines a crunchy Biscoff biscuit base, a rich homemade caramel filling, and a luscious Biscoff chocolate topping. Perfect for parties, afternoon tea, or as a delightful dessert any time of year, this traybake is sure to impress friends and family. With its unique flavors and textures, you’re in for a sweet experience that will have everyone reaching for seconds!

Why You’ll Love This Recipe

• Irresistible Flavor: The combination of Biscoff biscuits and chocolate creates a deliciously unique taste that you won’t find in typical desserts.
• Easy to Make: With simple steps and common ingredients, you’ll whip up this treat in no time.
• Perfect for Sharing: Cut into 16 pieces, this recipe is ideal for gatherings or as gifts for loved ones.
• Customizable: Feel free to experiment with toppings or add extra layers of flavor to suit your taste.
• No Special Equipment Needed: You can make this treat with basic kitchen tools, making it accessible for everyone.

Tools and Preparation

Before diving into the deliciousness of Biscoff Millionaires ‘Shortbread’, gather your tools. Having everything ready will streamline your baking process.

Essential Tools and Equipment

• Mixing bowl
• Baking pan (approximately 9×9 inches)
• Saucepan
• Spatula
• Measuring cups and spoons

Importance of Each Tool

• Mixing bowl: Essential for combining ingredients smoothly without spills.
• Baking pan: Helps achieve the perfect thickness for each layer of the traybake.
• Saucepan: Ideal for melting ingredients together safely over low heat.
• Spatula: Ensures even spreading of layers for a beautifully finished look.

Ingredients

For this delightful Biscoff Millionaires ‘Shortbread’, you will need the following:

For the Base

• 500 g Biscoff biscuits
• 185 g unsalted butter (see blog post)

For the Caramel Filling

• 200 g unsalted butter
• 3 tbsp caster sugar
• 4 tbsp golden syrup
• 397 g condensed milk

For the Topping

• 250 g milk chocolate
• 200 g Biscoff spread
• Biscoff crumbs

How to Make Biscoff Millionaires ‘Shortbread’

Step 1: Prepare the Base

1. Preheat your oven to 180°C (350°F).
2. Crush the Biscoff biscuits into fine crumbs using a food processor or by placing them in a sealed bag and crushing with a rolling pin.
3. In a mixing bowl, combine the crushed biscuits with melted butter until well mixed.
4. Press the mixture firmly into the bottom of your baking pan to form an even layer.

Step 2: Create the Caramel Filling

1. In a saucepan over low heat, melt together unsalted butter, caster sugar, golden syrup, and condensed milk.
2. Stir continuously until all ingredients are fully combined and smooth, about 5-7 minutes.
3. Pour the caramel mixture over the biscuit base, spreading it evenly with a spatula.

Step 3: Make the Topping

1. Melt the milk chocolate in a microwave-safe bowl or in a saucepan over low heat until smooth.
2. Stir in the Biscoff spread until just combined.
3. Pour this delicious mixture over the caramel layer, spreading it evenly.

Step 4: Chill and Serve

1. Allow your traybake to cool at room temperature before placing it in the fridge to set completely (about 3 hours).
2. Once set, cut into squares or bars using a sharp knife.
3. Sprinkle with Biscoff crumbs before serving for an extra touch!

Enjoy your homemade Biscoff Millionaires ‘Shortbread’—a sweet treat that’s sure to delight!

How to Serve Biscoff Millionaires ‘Shortbread’

Biscoff Millionaires ‘Shortbread’ is a delightful treat that pairs wonderfully with various accompaniments. Here are some serving suggestions to enhance your experience.

With a Cup of Tea

• Enjoying a piece with a hot cup of tea creates a comforting afternoon snack. The rich flavors of Biscoff perfectly complement the warmth of your favorite brew.

As a Dessert Platter

• Arrange Biscoff Millionaires on a dessert platter along with fruits and other sweet treats. This adds variety and makes it visually appealing for gatherings.

Topped with Ice Cream

• A scoop of vanilla or caramel ice cream on top of the shortbread adds a creamy texture that balances the sweetness perfectly.

With Fresh Berries

• Serve alongside fresh strawberries, raspberries, or blueberries for a refreshing contrast to the richness of the shortbread.

Drizzled with Caramel Sauce

• A drizzle of warm caramel sauce enhances the indulgence and adds an extra layer of flavor to each bite.

Packaged as Gifts

• Cut into squares and package them in decorative boxes for thoughtful homemade gifts that friends and family will love.

How to Perfect Biscoff Millionaires ‘Shortbread’

To achieve the best results with your Biscoff Millionaires ‘Shortbread’, follow these tips for perfecting your traybake.

• Use Room Temperature Butter: Ensure your butter is at room temperature for easy mixing and better texture.

• Chill Before Cutting: Allow the traybake to chill in the fridge for at least an hour before cutting. This helps achieve clean, neat slices.

• Layer Evenly: Spread each layer (biscuit base, caramel, chocolate) evenly to ensure consistent flavor in every bite.

• Garnish Thoughtfully: Sprinkle Biscoff crumbs on top after adding the chocolate for an attractive finish that also enhances flavor.

• Store Properly: Keep leftovers in an airtight container at room temperature or refrigerated for longer freshness.

Best Side Dishes for Biscoff Millionaires ‘Shortbread’

Biscoff Millionaires ‘Shortbread’ pairs well with several side dishes that can elevate your dessert experience. Consider these options:

1. Whipped Cream: Light and fluffy, whipped cream adds a soft texture that complements the dense shortbread.

2. Fruit Salad: A mix of seasonal fruits provides freshness and balances the sweetness of the shortbread.

3. Chocolate Mousse: Rich and airy chocolate mousse creates a luxurious pairing with every bite.

4. Coffee: The bitterness of coffee contrasts nicely with the sweetness of the shortbread, making it an excellent choice for adults.

5. Nut Mix: A crunchy nut mix adds texture and enhances flavor without overpowering the treat.

6. Yogurt Parfait: Layer yogurt with granola and berries for a healthy option that pairs wonderfully with sweet treats.

7. Cheese Board: Include mild cheeses like brie or mascarpone to create an interesting contrast against the sweet flavors.

8. Chai Latte: The spices in chai create a warming effect that beautifully complements the flavors in Biscoff Millionaires ‘Shortbread’.

Common Mistakes to Avoid

To perfect your Biscoff Millionaires ‘Shortbread’, avoid these common mistakes.

• Skipping the chilling time: Not allowing the layers to chill properly can result in a messy slice. Always refrigerate after each layer to set correctly.
• Overmixing the caramel: Mixing the caramel too much can lead to a grainy texture. Stir gently until just combined for a smooth filling.
• Using warm chocolate: Pouring warm chocolate over the Biscoff spread can cause it to melt and mix. Allow your chocolate to cool slightly before pouring.
• Not measuring ingredients accurately: Inaccurate measurements can throw off the balance of flavors. Use a kitchen scale for precise ingredient amounts.
• Ignoring the size of your baking dish: Using a dish that’s too small can lead to overflowing, while one that’s too large may result in thin layers. Stick to the recommended size for best results.

Storage & Reheating Instructions

Refrigerator Storage

• Store your Biscoff Millionaires ‘Shortbread’ in an airtight container.
• It will keep well for up to 1 week in the fridge.

Freezing Biscoff Millionaires ‘Shortbread’

• Cut into pieces before freezing for easy serving later.
• Place in freezer-safe containers or wrap tightly in plastic wrap; they will last up to 3 months.

Reheating Biscoff Millionaires ‘Shortbread’

• Oven: Preheat to 160°C (320°F) and heat for about 10 minutes for a soft texture.
• Microwave: Heat on low power in 10-second bursts until warmed through; be careful not to melt the chocolate.
• Stovetop: Use a double boiler method, placing the tray over simmering water for gentle warming.

Frequently Asked Questions

Here are some commonly asked questions about making Biscoff Millionaires ‘Shortbread’.

Can I use other types of biscuits?

Yes, you can substitute with other types of cookies like digestive biscuits or graham crackers if you prefer.

How should I cut my Biscoff Millionaires ‘Shortbread’?

Use a sharp knife, and consider warming it slightly under hot water first for clean cuts without crumbling.

What is the best way to serve Biscoff Millionaires ‘Shortbread’?

Serve chilled or at room temperature, perhaps with whipped cream or vanilla ice cream on the side for added indulgence.

Can I customize this recipe?

Absolutely! Feel free to add nuts, dried fruits, or different flavors of chocolate for a personalized touch.

Final Thoughts

Biscoff Millionaires ‘Shortbread’ is a delightful treat that combines rich flavors and textures. Its versatility allows you to customize elements according to your taste, making it perfect for any occasion. Try making this scrumptious dessert today!