Description

Start your day right with this vibrant Breakfast Fruit Salad, a delightful and refreshing mix that’s perfect for any occasion. Bursting with sweet, juicy fruits and topped with a creamy honey yogurt dressing, it’s not just nutritious but also incredibly satisfying. Whether you serve it at a brunch gathering or enjoy it as a quick snack, this fruit salad is sure to impress. Easy to prepare and customizable based on your favorite fruits or seasonal offerings, it promises to be a hit with both kids and adults alike. Dive into this colorful dish that makes healthy eating fun!

Ingredients

Scale

1 cup strawberries, halved
1 cup green grapes, halved
1 cup red grapes, halved
1 cup blueberries
1 apple, diced
1 banana, sliced
¼ cup chopped pecans
1 cup plain Greek yogurt
1 to 2 tbsp honey
½ tsp vanilla extract
½ tsp almond extract

Instructions

In a large bowl, combine the strawberries, green grapes, red grapes, blueberries, and diced apple.
In a separate bowl, mix Greek yogurt with honey (adjust sweetness to taste), vanilla extract, and almond extract until well blended.
Gently fold the yogurt mixture into the bowl of fruit.
Top with chopped pecans before serving for added crunch.

Prep Time: 20 minutes
Cook Time: N/A
Category: Dessert
Method: N/A
Cuisine: American

Nutrition

Serving Size: 1 cup (240g)
Calories: 180
Sugar: 24g
Sodium: 50mg
Fat: 5g
Saturated Fat: 1g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 33g
Fiber: 4g
Protein: 6g
Cholesterol: 5mg

Keywords: To keep bananas fresh longer, add them just before serving. Feel free to swap in your favorite seasonal fruits or add seeds for extra nutrients.