Description
Start your day on a delicious note with these easy Breakfast Sliders! Perfect for brunch, gatherings, or meal prep, these sliders feature fluffy scrambled eggs, savory ham, and melted cheese all nestled within soft Hawaiian rolls. Topped with a flavorful everything bagel butter, they’re not just simple to make but also incredibly satisfying. Whether you’re entertaining guests or preparing a quick breakfast for the family, these sliders are sure to be a hit. Customize them to your liking by adding fresh veggies or swapping out meats for endless possibilities!
Ingredients
Scale
- 10 large eggs
- 1/4 cup milk (regular or non-dairy)
- 12 Hawaiian rolls
- 6 pieces honey ham (cut into quarters)
- 8 slices cheddar cheese
- 1/4 cup melted unsalted butter
- 1 tablespoon Dijon mustard
- 1 tablespoon maple syrup
- 2 tablespoons everything bagel seasoning
Instructions
- Preheat oven to 350°F and spray a square casserole dish with non-stick spray.
- In a bowl, whisk eggs with milk, salt, and pepper. Cook in a skillet over medium-low heat until barely set.
- Place the bottom half of the rolls in the baking dish. Layer with cheese, ham quarters, scrambled eggs, and top with more cheese before covering with the top halves.
- Mix everything bagel butter ingredients and brush over the tops of the sliders. Bake for 18-20 minutes until heated through.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 290
- Sugar: 3g
- Sodium: 640mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 11g
- Cholesterol: 210mg