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Cheesy Thumbprint Appetizers with Hot Pepper Jelly

Cheesy Thumbprint Appetizers with Hot Pepper Jelly


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  • Author: Camila
  • Total Time: 45 minutes
  • Yield: Approximately 20 servings 1x

Description

Craving a delicious appetizer that combines creamy goodness with a touch of sweetness and spice? Look no further than these Cheesy Thumbprint Appetizers with Hot Pepper Jelly. This delightful recipe features a buttery cheese dough filled with zesty hot pepper jelly, creating an irresistible bite that’s perfect for gatherings, game nights, or casual get-togethers. Easy to make and packed with flavor, these appetizers are sure to impress your guests and satisfy your cravings. With their crispy edges and creamy centers, they are the ultimate crowd-pleaser that can be prepared in advance for maximum convenience.


Ingredients

Scale
  • 1 cup shredded sharp cheddar cheese
  • 4 oz cream cheese, softened
  • 1/2 cup unsalted butter, softened
  • 1 cup all-purpose flour
  • 1/4 tsp salt
  • 1/4 tsp garlic powder (optional)
  • 1/3 cup hot pepper jelly

Instructions

  1. In a mixing bowl, beat together cream cheese and butter until smooth. Mix in cheddar cheese.
  2. Combine flour, salt, and garlic powder (if using) until a dough forms. Wrap and chill for 30 minutes.
  3. Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
  4. Roll chilled dough into 1-inch balls on the baking sheet, pressing a thumbprint into each.
  5. Fill thumbprints with hot pepper jelly.
  6. Bake for 13–15 minutes until golden; allow to cool slightly before serving warm.
  • Prep Time: 30 minutes
  • Cook Time: 15 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 appetizer (25g)
  • Calories: 90
  • Sugar: 2g
  • Sodium: 120mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 20mg