Chicken Broccoli Pasta Casserole

Chicken broccoli pasta casserole is pure comfort food made with cooked pasta and rotisserie chicken. This dish is perfect for family gatherings, weeknight dinners, or meal prepping for the busy week ahead. Its creamy texture and cheesy goodness will have everyone asking for seconds!

Why You’ll Love This Recipe

• Quick and Easy: With minimal prep time and straightforward steps, this casserole comes together in no time.
• Creamy Delight: The combination of cream of chicken soup, mayonnaise, and sour cream creates a rich sauce that envelops each bite.
• Family-Friendly: Kids and adults alike will enjoy the delicious flavors of chicken and broccoli paired with pasta.
• Make Ahead: Prep it in advance, refrigerate, and just pop it in the oven when you’re ready to eat!
• Versatile Ingredients: Substitute ingredients easily based on what you have on hand while maintaining flavor.

Tools and Preparation

Before diving into the cooking process, gather your tools to make preparation smooth.

Essential Tools and Equipment

• Large pot
• Casserole dish
• Mixing bowl
• Whisk or spoon
• Measuring cups

Importance of Each Tool

• Large pot: Essential for boiling pasta efficiently without overcrowding.
• Casserole dish: Provides even baking for that perfect bubbly finish.
• Mixing bowl: Allows for easy combining of ingredients without spills.
• Whisk or spoon: Vital for mixing sauces thoroughly for a consistent flavor throughout.

Ingredients

Chicken broccoli pasta casserole is pure comfort food made with cooked pasta and rotisserie chicken. Your whole family will love it.

Pasta

• 8 oz rigatoni pasta (3 cups of dry pasta)

Protein

• 3 cups rotisserie chicken

Vegetables

• 16 oz frozen broccoli

Sauces

• 10 oz cream of chicken soup
• 1/2 cup mayonnaise
• 1/2 cup sour cream

Flavor Enhancers

• 4 tbsp melted butter
• 2 tbsp lemon juice
• 1 1/2 tsp salt

Cheese

• 8 oz sharp cheddar cheese

Garnish

• 2 tbsp parsley (finely chopped)
• 1/2 cup french fried onions

How to Make Chicken Broccoli Pasta Casserole

Step 1: Preheat the Oven

Preheat your oven to 350 degrees F to ensure it’s hot enough to bake your casserole evenly.

Step 2: Cook the Pasta

Bring a large pot of salted water to a boil. Cook the rigatoni according to package directions until al dente. Drain the pasta and return it to the pot, covering it with a lid to keep it warm.

Step 3: Prepare Other Ingredients

While the pasta cooks:
1. Shred the sharp cheddar cheese and rotisserie chicken.
2. Microwave the frozen broccoli according to package instructions. Chop it into small pieces if needed.

Step 4: Make the Sauce

In a large mixing bowl or glass measuring cup:
1. Combine melted butter, cream of chicken soup, mayonnaise, sour cream, half of the shredded cheese, lemon juice, parsley, and salt.
2. Whisk or stir well until fully combined.

Step 5: Combine Ingredients

Add the shredded chicken and broccoli to the pot with cooked rigatoni. Pour in the prepared sauce and mix everything together well until evenly coated.

Step 6: Assemble Casserole

Spread the mixture evenly into a casserole dish. Top with the remaining shredded cheddar cheese followed by french fried onions for added crunch.

Step 7: Bake

Bake uncovered in your preheated oven for about 30 minutes until hot and bubbly. Serve immediately for a comforting meal!

How to Serve Chicken Broccoli Pasta Casserole

Chicken broccoli pasta casserole is a versatile dish that can be served in various ways to elevate your meal. Whether it’s a family dinner or a potluck, these serving suggestions will make your casserole shine.

Individual Portions

• Serve in small baking dishes for individual servings, allowing guests to enjoy their own portion of this creamy delight.

With Fresh Salad

• Pair with a mixed greens salad topped with vinaigrette. The freshness of the salad balances the richness of the casserole.

Garnished with Fresh Herbs

• Add freshly chopped parsley or basil on top just before serving. This adds a pop of color and enhances the flavor profile.

With Garlic Bread

• Serve alongside warm garlic bread for a comforting, hearty meal. The crispy texture complements the creamy pasta perfectly.

Topped with Extra Cheese

• For cheese lovers, sprinkle more sharp cheddar on top right before serving. Melt it under the broiler for an extra cheesy finish.

How to Perfect Chicken Broccoli Pasta Casserole

To achieve the best results with your chicken broccoli pasta casserole, consider these helpful tips.

• Use Rotisserie Chicken: Opt for rotisserie chicken for convenience and flavor. It saves time and adds a delicious depth to the dish.
• Cook Pasta Al Dente: Ensure you cook the pasta until it’s al dente. It will absorb some sauce during baking without becoming mushy.
• Thaw Broccoli: Make sure to thaw frozen broccoli before adding it to the casserole. This ensures even cooking and better texture.
• Customize Cheese Blend: Feel free to mix different cheeses such as mozzarella or gouda for unique flavors while still keeping it cheesy.
• Let It Rest: Allow the casserole to sit for about 5 minutes after baking before serving. This helps set the layers and makes serving easier.
• Store Leftovers Properly: Store any leftovers in an airtight container in the fridge for up to three days. Reheat in the oven for best results.

Best Side Dishes for Chicken Broccoli Pasta Casserole

Chicken broccoli pasta casserole pairs wonderfully with various side dishes that complement its creamy texture and flavors. Consider these options:

1. Garlic Roasted Vegetables: A mix of zucchini, bell peppers, and carrots roasted until tender adds vibrant color and nutrients.
2. Caesar Salad: Crisp romaine lettuce tossed with Caesar dressing, croutons, and parmesan brings a crunchy contrast.
3. Steamed Asparagus: Lightly steamed asparagus drizzled with lemon juice provides a fresh and elegant side.
4. Bruschetta: Toasted bread topped with diced tomatoes, garlic, and basil offers a refreshing bite that enhances your meal.
5. Coleslaw: A tangy cabbage slaw adds crunch and balances out the creaminess of the casserole.
6. Corn on the Cob: Grilled or boiled corn served with butter is a classic side that everyone enjoys.

Common Mistakes to Avoid

When making Chicken Broccoli Pasta Casserole, it’s easy to overlook some key steps that can affect the final dish. Here are common mistakes to avoid.

• Skipping the pasta cooking instructions: Always follow the package directions for cooking pasta. Undercooked or overcooked pasta can change the texture of your casserole.
• Using cold ingredients: Make sure your chicken and broccoli are at room temperature before mixing. Cold ingredients can affect how well everything combines and heats in the oven.
• Not seasoning adequately: Ensure to properly season your sauce with salt and lemon juice. This will enhance the flavors throughout the dish.
• Overcrowding the casserole dish: If you use a dish that is too small, it may not cook evenly. Ensure to use a large enough dish to spread out the mixture for even baking.
• Omitting topping suggestions: Don’t skip adding toppings like fried onions. They add important flavor and texture to your casserole.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• The casserole will last up to 3-4 days in the refrigerator.

Freezing Chicken Broccoli Pasta Casserole

• Use a freezer-safe container for long-term storage.
• The casserole can be frozen for up to 2-3 months.

Reheating Chicken Broccoli Pasta Casserole

• Oven: Preheat your oven to 350°F (175°C). Cover with foil and bake for about 20-25 minutes until heated through.
• Microwave: Place portions in a microwave-safe dish and heat on high for about 2-3 minutes, stirring halfway through.
• Stovetop: Heat in a skillet over medium heat, stirring occasionally until warm.

Frequently Asked Questions

Here are some common questions about Chicken Broccoli Pasta Casserole.

How can I customize my Chicken Broccoli Pasta Casserole?

You can add other vegetables like bell peppers or carrots. You could also switch up the cheese to suit your taste!

Can I use fresh broccoli instead of frozen?

Yes, fresh broccoli works well! Just blanch it briefly before adding it to the casserole for optimal tenderness.

What type of pasta is best for this casserole?

Rigatoni or penne works best as they hold sauce well. However, feel free to use any pasta shape you prefer.

Is Chicken Broccoli Pasta Casserole healthy?

This recipe offers a good balance of protein from chicken and nutrients from broccoli. You can make it healthier by using whole grain pasta or low-fat dairy options.

Can I prepare this casserole ahead of time?

Absolutely! You can assemble everything and store it in the fridge overnight before baking it when you’re ready.

Final Thoughts

Chicken Broccoli Pasta Casserole is a delightful comfort food perfect for family meals. Its creamy texture and cheesy topping make it appealing to both kids and adults alike. Plus, it’s highly customizable—swap in different veggies or proteins based on what you have on hand. Give this recipe a try; it’s sure to become a favorite in your household!