Description
Garlic Butter Sausage Bites with Creamy Parmesan Pasta is a delightful dish that combines savory sausage and a rich, creamy sauce, making it perfect for family dinners or casual gatherings. This recipe is quick to prepare—ready in just 30 minutes—allowing you to enjoy a comforting meal even on busy weeknights. The garlic butter adds depth of flavor while the creamy Parmesan sauce creates a luxurious coating for the pasta. With the option to swap sausage for chicken or turkey, this versatile dish can be customized to suit your preferences. Whether you’re serving it up for kids or adults, everyone will love this satisfying meal.
Ingredients
Scale
- 1 lb smoked sausage (sliced)
- 2 tbsp butter
- 3 cloves garlic (minced)
- 1/2 lb penne pasta
- 1 cup heavy cream
- 1/2 cup chicken broth
- 1 cup grated Parmesan cheese
- Salt and pepper (to taste)
- Fresh basil (for garnish)
Instructions
- In a skillet, melt butter over medium heat. Add minced garlic and sliced sausage; cook until browned and crispy (5-7 minutes).
- Boil water in a pot and cook penne pasta according to package instructions until al dente; drain.
- In the skillet with sausage, add heavy cream and chicken broth; simmer to meld flavors.
- Reduce heat, stir in grated Parmesan cheese until melted and creamy.
- Toss cooked pasta into the skillet, ensuring it’s well-coated with the sauce; season with salt and pepper.
- Serve topped with fresh basil for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Skillet cooking
- Cuisine: Italian
Nutrition
- Serving Size: 1 plate (about 300g)
- Calories: 610
- Sugar: 2g
- Sodium: 980mg
- Fat: 38g
- Saturated Fat: 20g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 3g
- Protein: 27g
- Cholesterol: 100mg