Description
Garlic Parmesan Chicken Skewers are a delectable and easy-to-make dish that will elevate any meal, whether you’re hosting a summer barbecue or preparing a quick weeknight dinner. Juicy chicken pieces are marinated in a savory blend of garlic, seasoning, and rich parmesan cheese, then grilled to perfection. The addition of a flavorful garlic butter mixture takes these skewers to the next level, making them irresistible. Serve them as an appetizer, main course, or even tossed into salads and wraps for versatile dining options. Great for all ages, these skewers promise to be a hit with family and friends alike!
Ingredients
Scale
- 1 ½–2 pounds chicken thighs or tenders, cut into 1-inch pieces
- 1 ½ teaspoon seasoning salt
- 2 tablespoons mayonnaise
- 5 tablespoons softened butter
- 4 cloves minced garlic
- 1 tablespoon grated parmesan cheese
- Fresh parsley
- 1 teaspoon lemon juice
Instructions
- In a bowl, combine chicken pieces with seasoning salt, mayonnaise, garlic powder, and grated parmesan. Marinate for at least 20 minutes (up to 16 hours).
- Mix softened butter with minced garlic, parsley, parmesan, chili crunch, and lemon juice to create a compound butter.
- Thread marinated chicken onto skewers and preheat the air fryer or grill to 400ºF.
- Cook skewers for about 6 minutes per side until the internal temperature reaches 165ºF. Baste with the garlic butter mixture during cooking.
- Serve warm with your favorite sides.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 skewer (113g)
- Calories: 280
- Sugar: 0g
- Sodium: 380mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 29g
- Cholesterol: 110mg