Description
Indulge in the irresistible taste of Honey Lemon Pepper Wings, a delightful finger-food option perfect for any gathering or casual dinner. These wings are baked to perfection, boasting a crispy exterior and juicy interior, all enveloped in a deliciously sticky sweet and tangy sauce. The combination of honey, zesty lemon, and a hint of pepper creates an explosion of flavors that will tantalize your taste buds. Whether you serve them at game day parties or as a family meal, these wings are sure to impress.
Ingredients
Scale
- 2 pounds chicken wings
- 3 tablespoons potato starch
- 1 tablespoon baking powder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ¼ teaspoon paprika
- oil spray
- ½ cup honey
- 1 lemon zested
- ¼ cup lemon juice (or more)
- 1 tablespoon minced garlic
- 1 tablespoon butter
- 1–2 teaspoons ground pepper
- 1 pinch salt
Instructions
- Preheat the oven to 450°F. Pat the chicken wings dry with paper towels.
- Combine potato starch, baking powder, garlic powder, onion powder, paprika, and seasonings in a bowl; toss with wings.
- Line a baking sheet with parchment paper and arrange the wings in a single layer; spray with oil.
- Bake at 425°F for 35-40 minutes, flipping halfway through for even cooking.
- In a small saucepan over medium heat, combine honey, lemon juice, zest, garlic, butter, salt, and pepper; simmer for 3-5 minutes.
- Toss cooked wings in the sauce before serving.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 wings (156g)
- Calories: 350
- Sugar: 18g
- Sodium: 250mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 70mg