Instant Pot Rotisserie Chicken

28 min whole rotisserie chicken? Yes! The Instant Pot Rotisserie Chicken comes out perfectly tender, juicy, and packed with flavor. It’s incredibly easy to prepare, making it perfect for weeknight dinners, special gatherings, or meal prep. This recipe showcases how the Instant Pot can transform a simple whole chicken into a culinary delight.

Why You’ll Love This Recipe

• Quick Cooking Time: The Instant Pot cooks the chicken in just 28 minutes, saving you time while still delivering delicious results.
• Flavorful Seasoning: A blend of herbs and spices ensures every bite is bursting with flavor.
• Tender and Juicy: Cooking under pressure locks in moisture, resulting in a juicy chicken that falls off the bone.
• Versatile Meal Options: Use leftovers for salads, sandwiches, or tacos for quick meals throughout the week.
• Easy Clean-Up: With fewer dishes to wash, you can spend more time enjoying your meal and less time cleaning up.

Tools and Preparation

To make this Instant Pot Rotisserie Chicken, certain tools will enhance your cooking experience. Having the right equipment ensures that everything runs smoothly and efficiently.

Essential Tools and Equipment

• Instant Pot®
• Metal trivet
• Small mixing bowl
• Tongs
• Paper towels

Importance of Each Tool

• Instant Pot®: This multi-cooker makes it easy to cook chicken quickly while ensuring even cooking and maximum flavor retention.
• Metal trivet: Elevates the chicken above the liquid in the pot, allowing even cooking and preventing sogginess.
• Tongs: Perfect for flipping the chicken safely without burning yourself or damaging the bird’s skin.

Ingredients

Ingredients:
– 2 teaspoons kosher salt
– 1 teaspoon freshly ground black pepper
– 2 teaspoons dried thyme
– 1 1/2 teaspoons paprika
– 1 teaspoon dried oregano
– 1 teaspoon onion powder
– 1/2 teaspoon garlic powder
– 1 (4-pound) whole roasting chicken
– 1 lemon (halved)
– 2 tablespoons canola oil
– 1 cup chicken stock

For the Seasoning Mix:

• kosher salt
• freshly ground black pepper
• dried thyme
• paprika
• dried oregano
• onion powder
• garlic powder

For the Chicken:

• whole roasting chicken
• lemon (halved)

For Cooking:

• canola oil
• chicken stock

How to Make Instant Pot Rotisserie Chicken

Step 1: Prepare the Seasoning Mix

In a small bowl, combine the following ingredients:
1. kosher salt
2. freshly ground black pepper
3. dried thyme
4. paprika
5. dried oregano
6. onion powder
7. garlic powder

Mix well until combined.

Step 2: Prepare the Chicken

Remove giblets and excess fat from the cavity of the chicken. Pat the chicken dry thoroughly with paper towels. Rub the seasoning mix all over the chicken and inside its cavity. Stuff the cavity with halved lemon.

Step 3: Sauté Chicken

Set your Instant Pot® to high sauté setting. Add canola oil. Once hot, carefully place the seasoned chicken breast side down into the pot. Sear until golden brown for about 4-5 minutes. Flip using tongs and cook for an additional 4 minutes before removing from pot.

Step 4: Pressure Cook

Place a metal trivet inside the pot and add chicken stock. Gently position your browned chicken on top of it. Select manual setting on your Instant Pot®, adjust pressure to high, and set cooking time for 28 minutes.

Step 5: Release Pressure

Once cooking is complete, allow for natural pressure release according to manufacturer’s directions—this typically takes about 20-30 minutes. Let your chicken rest for another 10-15 minutes before serving.

Enjoy your delicious Instant Pot Rotisserie Chicken!

How to Serve Instant Pot Rotisserie Chicken

Serving your Instant Pot Rotisserie Chicken can be as delightful as cooking it. This juicy and flavorful dish pairs well with a variety of sides and sauces. Here are some delicious serving suggestions to elevate your meal.

With Fresh Salad

• A refreshing garden salad with mixed greens, cherry tomatoes, and a light vinaigrette complements the rich flavors of the chicken perfectly.

On Tacos

• Shred the chicken and serve in soft or hard taco shells, topped with fresh avocado, salsa, and cilantro for a satisfying meal.

With Rice Pilaf

• Serve the chicken alongside a fragrant rice pilaf made with herbs and vegetables for a hearty and comforting plate.

In Sandwiches

• Slice the chicken and layer it on your favorite bread with lettuce, tomato, and a creamy dressing for a tasty sandwich option.

With Gravy

• Prepare a rich homemade gravy using the pan drippings from your Instant Pot to drizzle over the chicken and mashed potatoes.

How to Perfect Instant Pot Rotisserie Chicken

Achieving the perfect Instant Pot Rotisserie Chicken takes some skill but is well worth it. Follow these tips to enhance your cooking experience.

• Use Fresh Herbs: Fresh herbs like rosemary or thyme add more flavor than dried ones. Consider adding them under the skin for an aromatic boost.
• Dry the Chicken Well: Patting the chicken dry before seasoning helps achieve that crispy skin you desire after sautéing it.
• Season Generously: Don’t skimp on seasoning! Ensure every part of the chicken is well-seasoned, including inside the cavity for maximum flavor.
• Let It Rest: Allow the cooked chicken to rest for at least 10-15 minutes before cutting. This helps retain its juices.
• Adjust Cooking Time: If you’re using a larger chicken, increase the cooking time slightly to ensure it’s fully cooked through.

Best Side Dishes for Instant Pot Rotisserie Chicken

Pairing sides with your Instant Pot Rotisserie Chicken can enhance your meal experience. Here are some fantastic side dishes to consider:

1. Garlic Mashed Potatoes
   Creamy potatoes whipped with garlic make a comforting side that complements the savory chicken flavor.

2. Roasted Vegetables
   A mix of seasonal vegetables roasted until tender adds color and nutrition to your plate.

3. Quinoa Salad
   A light quinoa salad with cucumbers, bell peppers, and lemon dressing provides a refreshing contrast to the chicken’s richness.

4. Coleslaw
   A crunchy coleslaw brings texture and freshness that balances out the hearty flavors of rotisserie chicken.

5. Steamed Broccoli
   Simple steamed broccoli tossed with olive oil and lemon juice makes for a healthy side that’s easy to prepare.

6. Cornbread Muffins
   Sweet cornbread muffins add a delightful touch of sweetness that pairs beautifully with savory dishes like rotisserie chicken.

Common Mistakes to Avoid

Cooking an Instant Pot Rotisserie Chicken can be simple, but there are common errors that can affect the outcome. Here’s what to watch for.

• Bold seasoning mistakes: Not using enough seasoning can leave your chicken bland. Ensure you coat the chicken thoroughly with the seasoning mix for maximum flavor.
• Bold not drying the chicken: If you skip drying the chicken, it won’t brown properly during sautéing. Pat it dry with paper towels before seasoning.
• Bold incorrect pressure settings: Setting the pressure incorrectly can lead to overcooked or undercooked chicken. Always adjust to high pressure for the recommended time.
• Bold skipping natural release: Rushing to release pressure can cause juices to escape, resulting in dry meat. Allow natural release for 20-30 minutes for a juicy result.
• Bold ignoring rest time: Cutting into the chicken immediately after cooking can make it dry. Let it rest for 10-15 minutes to retain moisture.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftover chicken in an airtight container.
• Consume within 3-4 days for best quality.

Freezing Instant Pot Rotisserie Chicken

• Wrap portions tightly in plastic wrap or aluminum foil.
• Store in freezer-safe containers or bags and use within 3 months.

Reheating Instant Pot Rotisserie Chicken

• Bold Oven: Preheat the oven to 350°F (175°C) and reheat for about 20-25 minutes until warmed through.
• Bold Microwave: Place pieces on a microwave-safe plate, cover with a damp paper towel, and heat in short intervals until hot.
• Bold Stovetop: Use a skillet over medium heat with a little broth or water; cover and heat until warm.

Frequently Asked Questions

Here are some common questions about making Instant Pot Rotisserie Chicken.

How long does it take to make Instant Pot Rotisserie Chicken?

The total cooking time is approximately 85 minutes, including prep and cooking times.

Can I use frozen chicken for Instant Pot Rotisserie Chicken?

Yes, but you’ll need to increase the cooking time by about 5-10 minutes and ensure it’s fully cooked before serving.

What should I serve with Instant Pot Rotisserie Chicken?

It pairs well with steamed vegetables, rice, or a fresh salad for a complete meal.

Can I customize the seasonings in my Instant Pot Rotisserie Chicken?

Absolutely! Feel free to experiment with different herbs and spices to suit your taste preferences.

Is Instant Pot Rotisserie Chicken healthy?

Yes! It’s a lean protein source that’s low in fat when prepared without skin and seasoned wisely.

Final Thoughts

Instant Pot Rotisserie Chicken is a fantastic dish that delivers tender, juicy meat infused with rich flavors. The recipe is versatile; you can customize seasonings or pair it with your favorite sides. Give this quick cooking method a try—your family will love it!