Description
Indulge in the delightful blend of flavors with our Irresistible Salted Caramel Apple Crumble Bars Recipe. These bars feature a buttery crust that cradles tender, sweet apples topped with a luscious salted caramel sauce and finished with a crunchy crumble topping. Perfect for any occasion, from family gatherings to cozy nights in, these dessert bars are sure to impress all who taste them. Easy to prepare and even easier to love, each bite delivers an unforgettable mix of textures and tastes that will leave you craving more.
Ingredients
Scale
- 2 cups all-purpose flour
- 1/2 cup granulated sugar
- 1/2 teaspoon salt
- 1 cup unsalted butter, cold and cubed
- 3 medium apples, peeled and diced
- 1/4 cup brown sugar
- 1 teaspoon cinnamon
- 1/2 cup salted caramel sauce
- 1/2 cup rolled oats
Instructions
- Preheat your oven to 350°F (175°C) and line a 9×9-inch baking pan with parchment paper.
- In a mixing bowl, combine the flour, granulated sugar, and salt. Cut in cold butter until crumbly. Press half into the bottom of the prepared pan.
- Toss diced apples with brown sugar and cinnamon; spread over the crust.
- Drizzle salted caramel sauce over the apples.
- Mix rolled oats into the remaining crust mixture and sprinkle on top.
- Bake for about 40 minutes or until golden brown. Allow cooling completely before slicing.
- Prep Time: 20 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (60g)
- Calories: 240
- Sugar: 18g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg