Description
Indulge in the rich flavors of No Bake Chocolate Oatmeal Bars, a delightful treat that’s as easy to make as it is to enjoy. Perfect for snacking, dessert at gatherings, or a post-workout boost, these bars combine hearty oats and creamy chocolate without the need for baking. Simply mix, layer, and chill to create a satisfying snack that strikes the perfect balance between nutrition and indulgence. Customize them with your favorite additions—whether it’s nuts or dried fruits—to make them truly your own. These no-bake bars are not only delicious but also offer lasting energy from wholesome ingredients.
Ingredients
Scale
- 1 cup butter
- 1/2 cup brown sugar (packed)
- 1 teaspoon vanilla extract
- 3 cups rolled oats
- 1 cup semisweet or dark chocolate chips
- 1/2 cup peanut butter
Instructions
- Line an 8-inch or 9-inch square baking dish with parchment paper.
- In a large saucepan over medium heat, melt the butter and brown sugar until combined. Stir in the vanilla extract.
- Add rolled oats to the mixture, cooking over low heat for about 3-4 minutes until well blended.
- Press half of the oat mixture into the prepared baking dish firmly.
- In a microwave-safe bowl, combine peanut butter and chocolate chips; microwave in intervals until smooth.
- Pour the melted chocolate mixture over the pressed oat layer and spread evenly.
- Top with the remaining oat mixture and drizzle with reserved chocolate.
- Refrigerate for 2-3 hours or overnight before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar (50g)
- Calories: 215
- Sugar: 10g
- Sodium: 55mg
- Fat: 11g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 30mg