Description

Pizza Pancakes – Quick & Easy Dinner Idea are a delicious and fun twist on traditional pizza, combining the fluffy texture of pancakes with savory toppings that everyone loves. This quick and easy recipe is perfect for busy weeknights, casual family dinners, or even breakfast for dinner. With customizable toppings like cheese, pepperoni, and fresh vegetables, you can tailor these pancakes to suit your family’s tastes. Serve them warm with pizza sauce for dipping, and watch as they become a new favorite in your home!

Ingredients

Scale

2 cups biscuit/baking mix
2 tsp Italian seasoning
2 eggs
1 cup 2% milk
1/2 cup part-skim mozzarella cheese (shredded)
1/2 cup pepperoni (chopped)
1/4 cup cherry tomatoes (chopped)
1/4 cup green peppers (chopped)
Pizza sauce (for serving)

Instructions

In a bowl, combine the biscuit mix and Italian seasoning.
In another bowl, whisk together the eggs and milk; add to the dry mixture until just moistened.
Fold in mozzarella cheese, pepperoni, cherry tomatoes, and green peppers.
Preheat a non-stick griddle over medium heat; lightly grease.
Pour 1/4 cup of batter onto the griddle; cook until golden brown on both sides.
Serve warm with pizza sauce for dipping.

Prep Time: 10 minutes
Cook Time: 15 minutes
Category: Main
Method: Frying
Cuisine: Italian

Nutrition

Serving Size: 1 pancake (75g)
Calories: 140
Sugar: 2g
Sodium: 280mg
Fat: 6g
Saturated Fat: 3g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 16g
Fiber: 1g
Protein: 6g
Cholesterol: 55mg

Keywords: Use fresh ingredients for the best flavor. Don’t overmix the batter to keep pancakes fluffy. Experiment with toppings like olives or mushrooms for variety.