Description
Elevate your Halloween celebrations with this vibrant and festive Pumpkin Veggie Tray. This delightful platter is not only a feast for the eyes but also encourages healthy snacking among kids and adults alike. In just 10 minutes, you can create a colorful display of fresh vegetables arranged to resemble a playful pumpkin face. Perfect for parties or casual gatherings, this tray is customizable to suit your taste preferences and makes for a fun activity to involve the little ones in. Serve it alongside tasty dips like hummus or ranch to make it even more irresistible. Say goodbye to unhealthy snacks and hello to this nutritious, festive option that will surely impress your guests!
Ingredients
- 2 lbs baby carrots
- 1 celery stalk
- 1 mini bell pepper
- 1 English cucumber (sliced)
- 1/2 cup gluten-free hummus
Instructions
- Spread baby carrots evenly on a serving tray to form the base.
- Use thinly sliced cucumber to create a mouth shape over the carrots.
- Place small bowls of hummus on the tray as eyes.
- Slice the celery stalk into three pieces and arrange them at the top as a stem.
- Position the mini bell pepper in the center for a nose.
- Prep Time: 10 minutes
- Cook Time: N/A
- Category: Appetizer
- Method: N/A
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 90
- Sugar: 6g
- Sodium: 150mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 5g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Get creative with your veggie choices; feel free to include cherry tomatoes or sliced radishes. For added color, garnish with fresh herbs around the tray’s edges.