Description
Indulge in a delightful treat with Quick and Easy Dessert Sushi featuring Bananas and Nutella. This fun, no-bake recipe combines the natural sweetness of ripe bananas with creamy Nutella, all wrapped in honey tortillas and rolled in coconut shavings. Perfect for kids and adults alike, this dessert sushi is not only visually appealing but also quick to prepare—ready in just 10 minutes! Whether you’re looking for a unique addition to lunch boxes, a party snack, or a sweet indulgence at home, these banana sushi rolls are sure to impress. Customize them with your favorite toppings for an extra twist and make dessert time exciting!
Ingredients
- 5 square honey wheat flatbreads (or tortillas)
- 5 large organic bananas
- Nutella (for spreading)
- Unsweetened coconut shavings (for coating)
Instructions
- Lay out the honey wheat flatbreads on a clean surface. If thick, flatten slightly with a rolling pin.
- Evenly spread Nutella over each flatbread.
- Peel bananas and place one along the edge of each flatbread; roll tightly around the banana.
- Press each roll into unsweetened coconut shavings to coat.
- Slice into bite-sized pieces and serve on a platter.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 roll (60g)
- Calories: 180
- Sugar: 12g
- Sodium: 70mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Keywords: For added flavor, lightly toast coconut shavings before use. Experiment with different fruits like strawberries or apples for unique variations. Keep leftovers in an airtight container in the fridge for up to 2 days.