Sausage and Crescent Roll Casserole

Sausage and Crescent Roll Casserole is a delightful dish that brings together the rich flavors of beef sausage, creamy eggs, and melty cheese, all nestled within a buttery crescent roll crust. Perfect for breakfast or brunch gatherings, this casserole is sure to impress family and friends with its warm, comforting appeal. Its simple preparation makes it an excellent choice for both busy mornings and leisurely weekends.

Why You’ll Love This Recipe

• Quick to Prepare: With only 10 minutes of prep time, you can easily whip up this delicious casserole.
• Crowd-Pleaser: This dish serves eight, making it ideal for feeding a group at brunch or breakfast.
• Rich Flavor Combination: The blend of beef sausage, mozzarella, and cheddar creates a savory flavor that everyone will enjoy.
• Versatile Meal Option: Enjoy this casserole not only for breakfast but also as a hearty lunch or dinner option.
• One-Pan Wonder: Minimal cleanup is required since everything cooks in just one pan.

Tools and Preparation

Before diving into the cooking process, gather your essential tools. Having the right equipment on hand makes preparation smoother and more enjoyable.

Essential Tools and Equipment

• Nonstick skillet
• 13×9-inch baking pan
• Wooden spoon
• Whisk

Importance of Each Tool

• Nonstick skillet: Prevents sticking, ensuring easy cooking and cleanup when preparing the sausage.
• 13×9-inch baking pan: The perfect size for baking your casserole evenly while providing ample space for all ingredients.
• Wooden spoon: Ideal for crumbling the sausage without scratching your cookware.
• Whisk: Helps combine eggs and milk smoothly for a fluffy texture in your casserole.

Ingredients

Sausage and Crescent Roll Casserole has a buttery crust topped with lots of sausage, eggs, and cheese.

For the Casserole

• 1 pound package beef breakfast sausage
• 1 (8-ounce) tube refrigerated crescent rolls
• 1 1/2 cups shredded mozzarella cheese
• 1/2 cup shredded cheddar cheese

For the Egg Mixture

• 6 large eggs
• 1 cup milk
• 1/2 teaspoon Tabasco sauce (I use Chipotle flavor)
• 1/2 teaspoon salt
• 1/4 teaspoon pepper

How to Make Sausage and Crescent Roll Casserole

Step 1: Preheat the Oven

Preheat your oven to 375 degrees Fahrenheit. Grease a 13×9-inch pan to prepare it for the crescent rolls.

Step 2: Cook the Sausage

In a nonstick skillet over medium heat:
1. Cook the beef breakfast sausage until browned.
2. Use a wooden spoon to crumble it as it cooks.
3. Once fully cooked, drain any excess fat.

Step 3: Prepare the Crescent Roll Base

Unroll the refrigerated crescent roll dough directly into the greased pan:
– Make sure to seal any seams between rolls to create a solid base.

Step 4: Add Sausage and Cheese

Sprinkle the cooked sausage evenly over the crescent roll dough:
– Follow this by adding both shredded mozzarella and cheddar cheese on top of the sausage layer.

Step 5: Mix the Egg Mixture

In a separate bowl:
1. Whisk together the eggs, milk, Tabasco sauce, salt, and pepper until well blended.
2. Pour this mixture over the sausage and cheese layers in the baking pan.

Step 6: Bake

Place your casserole in the oven:
– Bake for 35 to 40 minutes or until set and golden brown on top.

Enjoy your delicious Sausage and Crescent Roll Casserole!

How to Serve Sausage and Crescent Roll Casserole

Sausage and Crescent Roll Casserole is a delightful dish that can be enjoyed in various ways. Whether you’re hosting a brunch or having a cozy breakfast at home, these serving suggestions will enhance your experience.

With Fresh Fruit

• A mix of seasonal fruits like berries, melons, and citrus adds color and freshness to your meal.

Drizzled with Hot Sauce

• For an extra kick, drizzle your casserole with your favorite hot sauce. It complements the flavors beautifully.

Accompanied by Sliced Avocado

• Creamy avocado slices provide a rich contrast to the savory casserole. They are also packed with healthy fats.

Served with a Side Salad

• A light salad made with greens and a tangy vinaigrette balances the richness of the casserole.

Topped with Salsa

• Fresh salsa adds a zesty flavor that brightens up each bite. Choose mild or spicy based on your preference.

With Yogurt or Sour Cream

• A dollop of yogurt or sour cream can add creaminess and a cool touch to this hearty dish.

How to Perfect Sausage and Crescent Roll Casserole

To achieve the best results with your Sausage and Crescent Roll Casserole, keep these tips in mind for perfecting your dish.

• Use high-quality sausage: Fresh, flavorful sausage enhances the overall taste of your casserole.

• Seal the seams properly: Make sure the crescent roll seams are well-sealed to prevent filling from leaking during baking.

• Pre-cook the sausage thoroughly: Ensure that the sausage is fully cooked before adding it to the casserole for safe eating.

• Experiment with cheese: Mix different types of cheese for varied flavors. Consider adding pepper jack for extra heat.

• Adjust seasoning as needed: Taste your egg mixture before pouring it over the casserole. Adjust salt and pepper according to preference.

Best Side Dishes for Sausage and Crescent Roll Casserole

Pairing side dishes with your Sausage and Crescent Roll Casserole can elevate the meal further. Here are some excellent choices:

1. Hash Browns: Crispy hash browns add texture and are a classic breakfast side that everyone loves.

2. Fruit Smoothie: A refreshing smoothie made with yogurt, banana, and berries complements the richness of the casserole.

3. Grilled Asparagus: Lightly seasoned grilled asparagus provides a nutritious crunch and beautiful color on your plate.

4. Roasted Potatoes: Seasoned roasted potatoes offer additional heartiness while balancing out flavors nicely.

5. Coleslaw: A crunchy coleslaw brings a tangy contrast that pairs well with the savory elements of the casserole.

6. Biscuits: Fluffy biscuits are perfect for soaking up any leftover egg mixture on your plate, making them an excellent choice alongside this dish.

Common Mistakes to Avoid

Avoiding common mistakes can make your Sausage and Crescent Roll Casserole even better. Here are a few pitfalls to look out for:

• Not preheating the oven: Always preheat the oven to ensure even cooking. A cold oven can lead to uneven baking and undercooked sausage.

• Using too much grease: While greasing the pan is important, using too much can make the casserole greasy. Just a light coating will suffice.

• Skipping the crumbling step: If you don’t crumble the sausage well while cooking, it may not distribute evenly throughout the casserole. Take your time to break it up properly.

• Overbaking: Baking for too long can lead to a dry casserole. Keep an eye on it, and check for a golden top around 35 minutes.

• Ignoring seasoning adjustments: If you’re sensitive to spice, adjust the Tabasco sauce. Start with less if you’re unsure, as you can always add more later.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• It will keep well in the fridge for up to 3 days.

Freezing Sausage and Crescent Roll Casserole

• Cool completely before freezing.
• Wrap tightly in plastic wrap or aluminum foil; it lasts up to 2 months in the freezer.

Reheating Sausage and Crescent Roll Casserole

• Oven: Preheat to 350°F (175°C) and bake for about 15-20 minutes until heated through.
• Microwave: Heat individual portions on medium power for about 2-3 minutes or until hot.
• Stovetop: Use a nonstick skillet on low heat, stirring occasionally until warmed through.

Frequently Asked Questions

What is Sausage and Crescent Roll Casserole?

Sausage and Crescent Roll Casserole is a delicious breakfast dish made with beef breakfast sausage, crescent roll dough, eggs, and cheese baked into a hearty meal.

Can I customize my Sausage and Crescent Roll Casserole?

Absolutely! You can add vegetables like bell peppers or spinach, or swap cheeses based on your preference for added flavor.

How long does it take to prepare Sausage and Crescent Roll Casserole?

The total time for preparation and cooking is about 45 minutes, with only 10 minutes of prep time required before baking.

Can I make this recipe ahead of time?

Yes! You can assemble everything the night before, store it in the refrigerator, and bake it in the morning for an easy breakfast option.

What sides pair well with Sausage and Crescent Roll Casserole?

Fresh fruit, yogurt parfaits, or a simple green salad are great options that complement this hearty casserole nicely.

Final Thoughts

The Sausage and Crescent Roll Casserole stands out as a crowd-pleaser that combines comforting flavors in an easy-to-make dish. Its versatility allows you to customize ingredients based on your taste preferences. Don’t hesitate to give this recipe a try; it’s perfect for gatherings or a cozy family breakfast!