Description

Indulge in the deliciousness of homemade Soft and Chewy Granola Bars, the perfect snack for any time of day! These bars are not only easy to make but also customizable to suit your taste preferences. Packed with wholesome ingredients like oats, nuts, and dried fruits, they provide a nutritious energy boost without the guilt of store-bought options. Make a batch for breakfast, lunchboxes, or as a quick pick-me-up during your busy day. With simple steps and fresh ingredients, you’ll have a delightful treat that everyone will love!

Ingredients

Scale

2 ½ cups old fashioned rolled oats
1/2 cup whole almonds, coarsely chopped
1/3 cup pure honey
1/4 cup unsalted butter
1/4 cup packed light brown sugar
1/2 teaspoon vanilla extract
1/4 teaspoon fine sea salt
1/2 cup dried cranberries, coarsely chopped
1/4 cup plus 2 tablespoons mini chocolate chips

Instructions

Prepare a baking dish by greasing it lightly or lining it with parchment paper.
In a large mixing bowl, combine rolled oats, chopped almonds, and dried cranberries.
In a saucepan over low heat, melt butter, honey, and brown sugar together. Once melted, stir in vanilla extract and salt.
Pour the melted mixture over the dry ingredients and mix until well-coated.
Gently fold in mini chocolate chips until evenly distributed.
Transfer the mixture into the prepared baking dish and press down firmly into an even layer.
Refrigerate for at least 2 hours to set before cutting into bars.

Prep Time: 15 minutes
Cook Time: None
Category: Dessert
Method: No-bake
Cuisine: American

Nutrition

Serving Size: 1 bar (45g)
Calories: 190
Sugar: 10g
Sodium: 50mg
Fat: 8g
Saturated Fat: 3g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 25g
Fiber: 3g
Protein: 4g
Cholesterol: 10mg

Keywords: Experiment with different nuts or dried fruits for unique flavor combinations. Store leftover bars in an airtight container for up to one week or freeze for longer storage.