Description
Indulge in the vibrant and refreshing flavors of Street Corn Creamy Cucumber Salad, a delightful dish perfect for summer gatherings. This salad combines the smoky essence of grilled corn with the cool crunch of fresh cucumbers, creating a colorful medley that’s both appetizing and nutritious. With its easy preparation and bold flavors, it serves as an ideal side for barbecues or a light main dish on its own. Impress your friends and family with this simple yet delicious recipe!
Ingredients
Scale
- 2 ears of corn, grilled and kernels removed
- 1 large cucumber, diced
- 1/4 cup red onion, finely chopped
- 1/4 cup fresh cilantro, chopped
- 1/2 cup Greek yogurt
- 1 tablespoon mayonnaise
- 1 clove garlic, minced
- 1 tablespoon lime juice
- 1/2 teaspoon chili powder
- Salt and pepper to taste
Instructions
- Grill the corn on medium-high heat for 10-12 minutes until charred. Let it cool before removing the kernels.
- In a large bowl, combine corn kernels, diced cucumber, red onion, and cilantro.
- In a small bowl, whisk together Greek yogurt, mayonnaise, garlic, lime juice, chili powder, salt, and pepper.
- Pour the dressing over the vegetable mixture and toss until well coated.
- Chill in the refrigerator for at least 30 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Salad
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 170
- Sugar: 6g
- Sodium: 180mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 4g
- Protein: 7g
- Cholesterol: 5mg