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Sweet chili Meatballs Crockpot Recipe

Sweet Chili Meatballs Crockpot Recipe


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  • Author: Camila
  • Total Time: 2 hours 10 minutes
  • Yield: Approximately 12 servings 1x

Description

Discover the ultimate crowd-pleaser with our Sweet Chili Meatballs Crockpot Recipe! This easy-to-make appetizer combines the perfect balance of sweet and spicy flavors, making it an ideal choice for parties, game days, or festive gatherings. With just four simple ingredients, including frozen meatballs, sweet red chili sauce, grape jelly, and pineapple tidbits, you can create a dish that’s not only delicious but also convenient. Simply toss everything into your crockpot and let it do the work while you enjoy time with family and friends. These meatballs are sure to be a hit at any event!


Ingredients

Scale
  • 48-ounce bag of fully cooked frozen Homestyle Meatballs
  • 12 ounces sweet red chili sauce (e.g., Thai Kitchen)
  • 20 ounces grape jelly
  • 20-ounce can of drained pineapple tidbits

Instructions

  1. Place the frozen meatballs in the crockpot and pour sweet red chili sauce over them.
  2. Add grape jelly and drained pineapple tidbits into the mix.
  3. Stir well to coat all meatballs evenly.
  4. Cover and cook on high for 1-2 hours or low for 3-4 hours. Stir before serving.
  • Prep Time: 10 minutes
  • Cook Time: 2 hours
  • Category: Appetizer
  • Method: Crockpot
  • Cuisine: American

Nutrition

  • Serving Size: 3 meatballs (150g)
  • Calories: 250
  • Sugar: 21g
  • Sodium: 600mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 10g
  • Cholesterol: 40mg