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Tomato Cucumber Mozzarella Salad

Tomato Cucumber Mozzarella Salad


  • Author: Camila
  • Total Time: 23 minute
  • Yield: Serves 4

Description

Refresh your palate with this vibrant Tomato Cucumber Mozzarella Salad, a delightful twist on the classic Caprese. Perfect for summer picnics or elegant dinner parties, this refreshing dish combines juicy tomatoes, crisp cucumbers, creamy avocado, and mozzarella cheese, all brought together with a simple balsamic dressing. With a quick preparation time of just 15 minutes, it’s an easy yet impressive addition to any meal. Enjoy it as a light lunch or a colorful side dish that is both nutritious and satisfying.


Ingredients

Scale
  • 1/2 English cucumber (quartered and sliced)
  • 3 cups cherry tomatoes (halved)
  • 8 oz fresh mozzarella pearls
  • 1 large avocado (diced)
  • 1/3 cup basil leaves (chopped)
  • 3 Tbsp extra virgin olive oil
  • 1 Tbsp balsamic vinegar
  • 1 garlic clove (pressed)
  • Salt and pepper to taste

Instructions

  1. In a mixing bowl, combine cucumber, cherry tomatoes, mozzarella balls, avocado, and basil.
  2. In a separate bowl, whisk together olive oil, balsamic vinegar, garlic, salt, and pepper until well blended.
  3. Drizzle the dressing over the salad mixture just before serving and toss gently to coat.
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Salad
  • Method: Mixing
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 cup (150g)
  • Calories: 210
  • Sugar: 3g
  • Sodium: 120mg
  • Fat: 15g
  • Saturated Fat: 4g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 6g
  • Protein: 6g
  • Cholesterol: 15mg

Keywords: Use fresh ingredients for the best flavor. Chill the salad for about 30 minutes before serving for enhanced taste. Feel free to add other veggies like bell peppers or olives for extra crunch.